I am a graduate of Hotel and Restaurant Services of STI College, Meycauyan, Bulacan. I had my OJT in Max SM Restaurant, Bulacan. I also have TESDA National Certificate II. I also had my training at the Tokyo Bubble Tea in Eastwood. I also had service crew experience in private on- call catering. I will do my very best to carry out the responsibilities that the job requires of me. Maraming salamat po! Louise Miguel Mirando
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